Marshmallow Orange Fruit Dip Recipe
Marshmallow crème, gives the dip a smooth, creamy texture, and that is what we will include in this recipe given below of the
What You'll Need
- Two tablespoons orange juice.
- Grated orange rind of about half a tablespoon.
- 7 ounces marshmallow crème.
- Preferably Philadelphia cream cheese, or any good brand of full cream cheese (low fat for the health conscious).
Take either a nice big bowl, or pour in your ingredients into a blender on medium spin. First grate your orange rind, and pour in your orange juice. Use room temperature oranges, or rub it over the counter top to loosen up the juice, so that more of it comes out when you squeeze them. Use a juicer when removing orange juice, to make sure you get it all out. Fold in your marshmallow crème, and cream cheese, and blend it well, till the consistency is thick. Refrigerate the mixture, and then use it as you please on the side, to dip your choice of fruit in it, or toss it about in a fruit salad till all of it is lightly coated with the mixture.
Fluffy Orange Fruit Dip Recipe
To get that nice fluffy look and bite to your orange dip, whipped cream is a key ingredient when it comes to putting it all together.
What You'll Need
- A pinch of cinnamon.
- 7 ounces marshmallow crème.
- 8 ounces cream cheese (softened).
- I fluid ounce orange liqueur or orange marmalade.
- Two dollops whipped cream (unsweetened).
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